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NEW Spring Menu

Our new spring menu is launching on Tuesday, April 18th! Here are a few highlights to whet your appetite.

For the snack-obsessed:

BIG-A** PRETZEL  13.95
ginormous bavarian pretzel w. honey mustard, creole mustard, and queso sauces

BUFFALO CAULIFLOWER  11.50
crumbled blue cheese, ranch drizzle, blue cheese sauce, celery

SMOKED BRISKET MAC  18.95
five cheese sauce, kettle chip crust, smoked brisket, BBQ drizzle

For seekers of bold flavor:

NASHVILLE HOT FRIED CHICKEN SANDWICH  16.95
buttermilk fried chicken, nashville hot seasoning,
honey butter, lettuce, pickles, potato bun

SESAME GINGER CHICKEN BOWL  20.95
general tso glazed chicken, broccoli, quinoa rice mix, spinach, julienned vegetables, cilantro, scallions, toasted almonds, ginger soy dressing, sriracha aioli

SMOKED BRISKET GRILLED CHEESE  19.50
pickled onions, cheddar cheese, BBQ sauce, toasted sourdough

For the veggie lovers:

BANG BANG BROCCOLI  11.50
general tso sauce, sesame seeds, sriracha aioli

SOUTHWEST AVOCADO BOWL  17.95
roasted zucchini, peppers, onions, corn and black bean salsa, quinoa rice mix, spinach, cotija cheese, tortilla strips, cilantro, chipotle lime vinaigrette, ancho crema, grilled avocado, tajín

SUMMER VEGETABLE BOWL  17.95
roasted asparagus, corn, tomatoes, cauliflower, quinoa rice mix, spinach, local feta cheese, toasted almonds, greek dressing, green goddess dressing

For the thirsty:

MARGARITA  11  salt, sugar or tajín rim

CLASSIC tequila, orange liqueur, lime, agave
WATERMELON tequila, orange liqueur, cold-pressed watermelon juice, lime, agave
SPICY MANGO ghost tequila, orange liqueur, mango nectar, lime, agave

DEADMAN’S HANDLE  11
tequila, aperol, orgeat, orange liqueur, lime  contains tree nuts

GOLDRUSH SMASH  12
maker’s mark, peaches, mint, lemon

Ready to eat? Make a reservation now to stop in and try something new!

Date

Apr 18 2023
Expired!

Time

All Day

Location

All Locations
Category

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