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Josper Steak Tips* 3/4 pound of coal-fired tips of beef cut & marinated in-house, garlic & herb Parmesan fries, house made steak sauce 20.95 (add RHT mushrooms, onions & peppers 1.95)

Kettle Chip Atlantic Haddock Fresh baked haddock w/ kettle chip crust, sun-dried tomato beurre blanc, lemongrass rice, Josper grilled asparagus 18.95

Teriyaki Chicken Two glazed chicken breast, lemongrass rice, steamed spinach, pineapple salsa 16.95

Mediterranean Rice Bowl Lemongrass rice & fresh spinach tossed in Greek dressing w/ coal-fired portabello mushrooms, mesquite-grilled tomatoes, charred red peppers, Harissa chickpeas, balsamic smoked olives, Narragansett feta 14.95 (Add chicken 3.95)

Fire-Roasted Meatloaf Marcho Farms beef, pork & veal stuffed w/ smoked cheddar, topped w/ house-made smoked ketchup, BBQ brown gravy & crispy onion strings, garlic mashed potatoes, steamed green beans 17.95

Chef Alan’s Signature Ribs All-natural fall-off-the-bone pork ribs slow-cooked w/ Harpoon cider, finished w/ a chipotle BBQ glaze, fries, coleslaw 19.95

Josper-Fire Turkey Tips Coal-roasted turkey tips cut & marinated in house, Mexican street corn, cilantro rice, yogurt dipping sauce 18.95 (add RHT mushrooms, onions & peppers 1.95)

Pulled Pork Mac & Cheese Cavatappi pasta, five cheeses, tender chunks of smoked all-natural pork, chipotle BBQ sauce, topped w/ crispy onion strings 16.95

Maple Pistachio Salmon* Bay of Fundy Salmon Josper-fired w/ a pistachio crust, mashed sweet potatoes, Josper grilled asparagus, drizzled with a maple mustard glaze 19.95

Mexican Stuffed Peppers Josper-charred bell peppers stuffed w/ cilantro rice, roasted corn & black bean salsa, topped w/ Cotija cheese, mesquite seasoning & RHT sour cream, paired w/ lightly dressed arugula & pineapple salsa 14.95

Veggie Mac & Cheese Cavatappi pasta, five cheeses, roasted red peppers, charred tomatoes, arugula & sun-dried tomato beurre blanc, topped w/ skillet cornbread crumble 13.95

Southern Fried Chicken Tender chicken brined in buttermilk, rosemary & thyme, green beans, garlic mashed potatoes, hearty white gravy 16.95

Baja Fish Tacos Delicately fried fresh haddock in soft corn tortillas w/ Cotija cheese, pineapple salsa, pico de gallo, sriracha aioli, side of cilantro rice 15.95

New England Fish Fry Lightly battered day-boat haddock, fries, crisp onion strings, fried pickles, coleslaw, tartar sauce 18.95

Chateau Steak* Coal-fired Certified Angus Beef® w/ house-made steak sauce, charred Brussels sprouts w/ bacon, jumbo tater tots 19.95 (add RHT mushrooms, onions & peppers 1.95)

Make it a combo Add our signature BBQ ribs to any entrée 8.95